Why there? Because they would cook our own catch for us. Yes, we saved some fish aside, not to be shipped home. And here it is:
On the left is a nicely grilled piece of white king salmon. On the right, fried halibut cheeks! The cheeks are the best part, so we decided to set them aside to eat fresh. They are wonderful...the texture is a bit like lobster, and sweet.
This has to be the best meal of the trip!
Location:The Homer Spit